|Article number:||Cros Marcillac|
|Availability:||In stock (4)|
Domaine du Cros, with its 22 hectares in the somewhat isolated western Auvergne, is the largest independent producer in the appellation of Marcillac. Vigneron Philippe Teulier’s wines are all made from the local grape fer servadou, which is most likely a wild indigenous grape, and has been established through DNA analysis to be a grandparent to carmenere, most famously grown in Chile. Thank you Jancis Robinson!