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Pianogrillo's Grecanico has an intense straw yellow color with evident golden notes. On the nose there are clear floral notes of white fruit, apple, pear, pineapple, tropical fruits and bitter almond. The taste is warm, enriched by a soft and quite savory structure, it is fresh and balanced. In some cases, thanks to its acid structure, it is able to express its potential even after ten years. Ideal to accompany pasta based on white fish sauces, with clams, alla Catanese (with sardines and wild fennel), shrimp tempura, Mediterranean sashimi, Sicilian arancine with meat sauce and spinach, parmigiana, fried meatballs.