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Aromatic White Blend ready for Fall! Blend of Friulano, Sauvignon Blanc, Riesling, Grüner Veltliner, Malvasia Bianca, Kerner, Trebbiano & Moscato Bianco. Each vinified separately. Whole cluster skin maceration during fermentation (7-10 days). 10 months on lees, one racking prior to blending/bottling. No sulfur employed at any point.