Fishwife Sardines in EVOO w/ Preserved Lemon 120g

- Brined in extra-virgin olive oil, natural sea salt, organic garlic salt, and organic brown sugar, smoked in small batches over a mix of beech, maple, and birch wood, hand-packed, and canned by fifth-generation family-run cannery on the central coast of

Our rainbow trout is raised in pure Rocky Mountain spring water, alongside Idaho’s Snake River. 100% traceable from egg to tin.

The trout is brined in extra-virgin olive oil, salt, garlic, and brown sugar, and smoked in small batches over alder wood, h

Our wild albacore tuna is hook-and-line caught in the Northwest Pacific by small boat fishermen.

It's brined in extra-virgin olive oil, sea salt, garlic, and brown sugar, and smoked in small batches over alderwood, hand-packed, and canned by a family-o