Collection

New version 9.17.21  END OF SUMMER SPECIAL!!!  Six bottles of 2020 rose for $66!  Save 25%.  Buy two samplers for just $120!  Deals, deals, deals!

This vermouth comes from the times when Emilio Trabanco added (in secret) a jet of cider to the vermouth to make it more tasty. Inspired by this memory, white wine and cider are combined with a great variety of botanicals: cinchona, wormwood, savory, gent

Inspired by our in-store Casual Cart, so named because all the wines featured cost $15 or less, we've decided to offer a mixed case of Casual Cart reds and whites at a fixed, discounted price. We hope this appeals to folks looking to keep their cabinets p

Variety: Nebbiolo

Appellation: Pinerolese (Piedmont)

Vineyard: The estate's vineyards are located in Barge in the hamlet Assarti.

Vinification: Harvest is carried out by hand, with grapes being place in small 20 kilo boxes. The grapes are de-stem

WHY BE CURIOUS: Since the 1700’s, the Matrone family has been cultivating vineyards on
the southern slopes of Mount Vesuvius. Fast forward to this century, when Andrea
Matrone and his cousin Francesco reappropriated their family’s
original cantina and

Italy 2018 Le Salare Montepulciano d’Abruzzo

ONE LITER

Glou Glou translates loosely to glug glug, and that's what you will want to do with this delicious expression of Gamay. Jean-Michel Dupre`s vineyards are perched above the village of Beaujeu in the heart of Beaujolais. Dupre knows how to cultivate the bes

Hybrid cabernet comes from California's central valley Lodi appellation: a vast, flat stretch of land with twice the acreage under vine as Napa. Lodi can fairly be called the "wine lake" of California, as its produce forms the basis for many of the indust

France Le Marie Take Home Taste

Grape(s): 70% Clairette - 15% Grenache Blanc - 15% Viognier
Vineyard Size: 30 ha
Soil: argilo- calcaire
Average Age of Vines: 30
Farming: organic/biodynamic
Harvest: by hand
Fermenting: Natural Yeast
Stems: no
Maceration time: co fermented, direct

Italy 2019 Buondonno Toscana Rosso "Casavecchia alla Piazza"

Varietal: 75% Frappato & 25% Nero D'Avola

Region: Noto Valley (Sicily)

Farming: certified organic

Varietal: Cabernet Franc


Appellation: Chinon (Loire Valley)


The fruit for the rosé comes from several estate parcels on two different terroirs: the higher plateau with flinty clay soils and valley/river level with sandy gravel soils. The vines a

2019 Hammerling "Sunflower Sutra"

Spain 2011 LLopart Cava Brut Nature "Leopardi"

Region : Ardèche
Grape : Grenache noir
Vineyard Size : 0.5 ha
Appellation : Vin de France
Bottles produced : 1000 bottles and 230 magnums
Soil : limestone-clay and basalt from slopes of extinct volcano
Altitude : 300 m
Orientation : south west
Ave

Varietal: Primitivo

Appellation: Gioia del Colle (Puglia)

Farming: Organic, Biodynamic

"A delicious and inviting wine full of black cherry, toasted bitter almond, and subtle earth. Aged for 6 months in Slavonic oak."

USA Chertok Emet

Family-owned vineyards in Rioja Alavesa. 100% Tempranillo. Hand harvested and fermented in stainless steel tanks with temperature control for 12 days. Bright and clean cherry color with violet reflections. Intense black fruit aromas such as blackberry, bl

Wild Yeast. Handpicked. Wood Taste NO. Grapes taste YES.

Region : Ardèche
Grape : Grenache blanc 50 % / Chardonnay 50 %
Vineyard Size : 1 ha
Appellation : Vin de France
Bottles produced : 4000
Soil : limestone-clay and basalt
Altitude : 230 m
Orientation : south west
Average Age of Vines : 32 years old

appellation: Rioja, Spain
variety: tempranillo, garnacha, mazuelo
Bodegas Valdemar has been at the foreground of Rioja for the last few decades, building a reputation by simultaneously pushing the boundaries of what's possible in Rioja and preserving th

Varietal: Spergola

Appellation: Emilia-Romagna

Farming: Organic

Buzza is the newest bottling from Denny Bini. It is bottle fermented Spergola. Bright, savory, salty and crisp!