Collection

Francesca Castaldi’s tiny four hectare farm is tucked in the hills just outside of Briona, one of the handful of villages that make up the Colline Novaresi DOC in northern Piedmont. Her family’s winemaking lineage in this region dates back several centuri

Domaine Arnaud Lambert Saumur-Champigny Terres Rouges

Domaines des Terres Blanches Les Hospices Chenin

Dashe Cellars Les Enfants Terribles McFadden Farm Zinfandel

Two winemakers (Diego Roig and Shaunt Oungoulian), one goal: BRING REAL WINE TO THE PEOPLE! We find amazing vineyards all over Northern California whose farming is top notch -- we say no to herbicides and pesticides, and yes to organic and old vines. And

Samantha Sheehan founded POE in 2009 after being inspired by the wines she tasted in Burgundy and Champagne. The goal is not to replicate Burgundy, but rather create alluring, vineyard specific, age-worthy wines revealing the beautiful terroir of Californ

Bregeonnette Scintilla Brut

2013 Chateau Flotis Fronton Rouge Cuvee Jeanne

2012 Roagna Barolo Pira

The WINE PASS is a carefully selected package of wines to take home each month, with descriptions and serving suggestions for each wine. Like the wines you'll find on our shelves, those selected for the Pass are made by passionate, conscientious, small-sc

The WINE PASS is a carefully selected package of wines to take home each month, with descriptions and serving suggestions for each wine. Like the wines you'll find on our shelves, those selected for the Pass are made by passionate, conscientious, small-sc

The WINE PASS is a carefully selected package of wines to take home each month, with descriptions and serving suggestions for each wine. Like the wines you'll find on our shelves, those selected for the Pass are made by passionate, conscientious, small-sc

2012 Roagna Barbaresco Paje

VARIETAL: Pinot Noir

VINEYARD: .65 hectares - this is the oldest Pinot Noir Vineyard on the estate.

VINE AGE: Planted in 1956

SOIL: Marl & limestone

VARIETAL: Gamay

VINEYARD: 1 hectares

VINE AGE: Planted in 1978

SOIL: Red marl

FARMING: Certified organic. All Gamay plants of the estate are pruned "en Cordon en Royat".

VINIFICATION: Grapes are hand picked and hand sorted in the vineyards.

VARIETAL: Chardonnay

VINEYARD: .6 hectares

VINE AGE: Vines were planted in 1936 and 1954

SOIL: Red marl.

FARMING: Certified organic

VINIFICATION: 11 months in oak barrels

VARIETAL: Chardonnay

VINE AGE: 30+ years

SOIL: Clay & limestone. Deep soil on steep slopes

VINIFICATION : 11 to 18 months in oak barrels

PRODUCTION: 18,000 bottles

2016 Grosbois Chinon “Gabare”

Edmunds St John Rocks And Gravel

2016 Noelia Ricci Il Sangiovese

2013 Fratelli Alessandria Barolo San Lorenzo di Verduno

appellation: Douro, Portugal
varieties: touriga nacional, touriga franca, tinta cao, tinta roriz

Joaquim Almeida is a one man show on his 9 hectare estate in the western Douro Valley, just a few kilometers from the Spanish border. The steep slopes and

appellation: Conca de Barberà
variety: trepat

The village Barberà de la Conca sits just an hour inland west from Barcelona, in Spain’s northeastern corner. It is the home and largest production area of the trepat grape, known primarily for making pink Ca

appellation: Willamette Valley, Oregon, USA
variety: pinot blanc

Patton Valley Vineyard is the project of friends David Chen and Monte Pitt. Located in Gaston, OR in the Ribbon Ridge AVA of the Willamette Valley, they focus almost exclusively on singl