2023 Stefano Porro Dolcetto d'Alba

Stefano Porro is a name to watch in Serralunga, where he has a priced slice of the Brea Cru (of Brovia fame). Here we have our first look at his transcendent micro-production of dolcetto, from 7 rows of 65-year-old vines. We're lucky to get one of the few cases that made it to Massachusetts.