Le Pere Jules Pommeau de Normandie

This is a blend of AOC Calvados and the must from bitter and bitter sweet apples grown in selected orchards scattered across Normandy. It must be aged for at least 14 months in oak barrels and has an alcohol content of 16-18%. This product is the result of the subtle marriage of freshly pressed apple cider and Calvados that has been aged for one year. Afterward, it is aged in oak barrels for several years, where the flavor will be transformed to result in a finished product with a smooth harmonious taste filled with aromas.