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Organic blend of grenache and carignan from Cassagnes and Belesta in the Roussillon.
A blend of grapes and terroirs. 90% Grenache, 10% Carignan from Cassagnes (gneiss soils) and Belésta (granite).
Whole-cluster fermentation. Indigenous yeasts.
Winemaker France Crispeel's notes: We look for fruit, juice, fluidity rather than concentration and tannins The wine is delicious. The balance is beautiful. A true vin de soif."