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Varietal: Sagrantino
Region: Umbria
Farming: organic/biodynamic
Notes: “il Forestiero” or “the Stranger” (a reference to the grape emerging from a more famous nearby wine appellation) is 100% Sagrantino from a single row of old vines. Spontaneous fermentation without temperature control, with 10 days skin maceration.. Aged for a year in fiberglass tanks before bottling. No added sulfur and no filtering or fining. *Very limited