France

Glou Glou translates loosely to glug glug, and that's what you will want to do with this delicious expression of Gamay. Jean-Michel Dupre`s vineyards are perched above the village of Beaujeu in the heart of Beaujolais. Dupre knows how to cultivate the bes

France Le Marie Take Home Taste

Grape(s): 70% Clairette - 15% Grenache Blanc - 15% Viognier
Vineyard Size: 30 ha
Soil: argilo- calcaire
Average Age of Vines: 30
Farming: organic/biodynamic
Harvest: by hand
Fermenting: Natural Yeast
Stems: no
Maceration time: co fermented, direct

Varietal: Cabernet Franc


Appellation: Chinon (Loire Valley)


The fruit for the rosé comes from several estate parcels on two different terroirs: the higher plateau with flinty clay soils and valley/river level with sandy gravel soils. The vines a

Region : Ardèche
Grape : Grenache noir
Vineyard Size : 0.5 ha
Appellation : Vin de France
Bottles produced : 1000 bottles and 230 magnums
Soil : limestone-clay and basalt from slopes of extinct volcano
Altitude : 300 m
Orientation : south west
Ave

Region : Ardèche
Grape : Grenache blanc 50 % / Chardonnay 50 %
Vineyard Size : 1 ha
Appellation : Vin de France
Bottles produced : 4000
Soil : limestone-clay and basalt
Altitude : 230 m
Orientation : south west
Average Age of Vines : 32 years old

France 1989 Guigal Cote Rotie “La Turque”

France 2017 Domaine les Aphillanthes Cotes du Rhone

France 2020 Les Vins Contes Gama Sutra

Since 1843, Jean Pascal Aubron’s family has been tending their vineyards around the town of Vallet, outside of Nantes, near the Atlantic Coast. Jean Aubron uses traditional vinification methods, transferring the wines midway through the fermentation proce

France NV Bonnet-Ponson "Seconde Nature" Champagne Chamery 1er Cru

Varietal: Chardonnay

Farming: Organic

Viticulture: Each of Lassaigne's parcels are farmed organically with extra emphasis placed on picking at optimum ripeness.

Vinification: 35 Year Old organic vines are harvested by hand at maximum ripeness, de

France 1988 Chateau Prieure Lichine Margaux

Varietal: 80% Carignan, 20% Grenache

Appellation: Pays d'Hérault

Farming: Sustainable

France 2019 Justin Girardin Viré-Clessé

France 1966 Pichon Lalande Pauillac

La Ferme des Sept Lunes situated in Saint Joseph between Vienne and Valence was founded by the grandfather of the current proprietor Jean Delobre in 1984. From then, the estate has grown vines, apricot trees, and grains. Acre by acre, they converted to or

France 2020 Pierrick Harang Le Petit Balthazar Viognier Sauvignon

France 2020 Clos des Vignes du Maynes Macon Rouge "Cuvée 910"

Varietal: 80% Pinot Noir, 20% Chardonnay


Appellation: Vallee de la Marne (Champagne), 1er Cru

Élevage: Stainless Steel

Sur Latte: 24 months +

Disgorgement: October 2020

France 2011 Jules Bonnet Champagne Blanc de Noirs Extra Brut

Varietal: Grenache, Syrah, Cinsault, Carignan

Region: Côtes du Rhône

Farming: Organic, Biodynamic

Lori Haon is a rising star in the Gard, the hilly vineyards west of the Rhone and north of the Point du Gard. He took over the estate just 5 years a

Frantz Saumon makes La Boutanche wines the Loire. They are all naturally fermented, all stainless, all organic fruit from the grower Philippe Bougré (who is the same grower that Puzelat and Lemasson buy most of their Sauvignon and Gamay from). Clean, glug

Malbec, Cabernet Sauvignon, and Merlot.
The colour is intense, ruby, with hints of purple. The liquorice and ripped red fruits perfumes (such as blackcurrant) reveal a fruity and rich mouth with a great freshness. The soft and full-bodied mouth structure